Celiac safety profile
Chipotle
Mexican Restaurant · Catering Service · Fast Food Restaurant
2811 Mountaineer Blvd, Charleston, WV 25309
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burrito bowls (no flour tortillas)
- Rice bowls
- Salads
- Note: The majority of the menu is described as gluten-free aside from flour tortillas; always confirm that gloves, utensils, and back-stock ingredients are used for your order.
⚠️ Risks & cross-contamination
- The main risk comes from flour tortillas, which contain gluten; cross-contamination can occur if gloves/utensils aren’t changed or if the line is extremely busy.
- The safety dynamic hinges on staff following precautionary steps: changing gloves, replacing spoons, wiping surfaces, and pulling ingredients from back stock when you request it.
- There is no dedicated gluten-free facility, so cross-contact risk persists in fast-casual operations; your safety depends on consistent, explicit precautions for your order.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.