Celiac safety profile
Pacific Catch
Seafood Restaurant
4575 La Jolla Village Dr Suite 1160, San Diego, CA 92122
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Sushi (GF options)
- Tacos (GF options)
- Ceviche (GF tortilla chips)
- Rice bowls (GF options; e.g., salmon bowl, Mexican bowl variants)
- Seafood dishes that are part of the GF menu
- Gluten-free tortilla chips (often served with dishes)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination is a risk to consider.
- Some experiences mention a disclaimer about cross-contamination being possible, and a few orders involved items prepared in shared equipment or fryers.
- There are documented instances where staff and servers ask for substitutions or alternative preparation to reduce cross-contact, but one account described a tofu dish cooked in a shared fryer after a request for a clean pan was declined. This highlights that cross-contamination protocols can vary by order and staff, so asking for specifics helps.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.