Celiac safety profile

Duck Chang's

Chinese Restaurant

4427 John Marr Dr, Annandale, VA 22003, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • General Tso’s Chicken (GF)
  • Sesame Chicken (GF)
  • Fried Rice (GF version available)
  • GF Soup (as listed on the gluten-free menu)
  • The restaurant has a gluten-free menu and staff who can direct you to GF options. Specific dishes labeled as GF are explicitly identified in some accounts, and several patrons report that staff walk through options with them to determine what can be made GF.
  • Not all items are guaranteed GF, and some preparations (like fried items) may involve shared equipment. Availability of GF versions can vary, and timing (off-peak hours) may influence how carefully cross-contamination is managed.

⚠️ Risks & cross-contamination

  • The facility is not dedicated GF, which means cross-contamination is a real consideration, especially for fried items or shared cooking surfaces.
  • There are reports of incidents where cross-contamination concerns affected the safety of some meals, and some guests have experienced illness after multiple visits.
  • Some feedback notes that certain dishes (e.g., some fried options) are not GF or require special preparation, and guests are advised to communicate clearly with staff and, when possible, order during quieter periods to maximize safety.

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