Celiac safety profile
Restaurante Quo Vadis
Pizza Restaurant · Italian Restaurant · Restaurant
C. del Marqués de Comillas, 26, 39520 Comillas, Cantabria, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Provolone al Pomodoro (sin gluten)
- Berenjenas a la Parmigiana (sin gluten)
- Pasta without gluten can be prepared on request; GF pasta requires a bit more time and is prepared to avoid cross-contamination
- All sauces are described as gluten-free
- Any dish can be prepared gluten-free on request (with the caveat that some items like calzones/panzerotto are not gluten-free by default)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination remains a potential risk to consider.
- Some reviews mention cross-contamination concerns or hesitation about certain GF preparations; one notes considering cross-contamination when ordering non-GF pizzas.
- A few items are described as frozen rather than freshly prepared (e.g., pizza bases), which may factor into texture or flavor and, indirectly, how you judge meals labeled GF.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.