Celiac safety profile

Cooper's Hawk

American Restaurant · Seafood Restaurant · Wine Bar

4230 The Strand, Columbus, OH 43219

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

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⚠️ Risks & cross-contamination

  • Cross-contact is a recurring concern in gluten-free dining; reviewers emphasize the importance of clear communication with staff, allergy tickets, and kitchen-wide precautions.
  • Several guests report dedicated gluten-free fryers or separate prep areas, while a few accounts describe non-dedicated fryers or slower service during peak times. The evidence is mixed on fryer separation, and experiences can vary by location and staff.
  • A minority of diners report illness after meals, though many reviews highlight successful, safe experiences with thorough safety protocols.
  • To minimize risk, guests are advised to:
  • Request the gluten-free menu and confirm safety procedures with the server and kitchen staff.
  • Mention celiac disease explicitly and ensure the order is ticketed with allergy notes.

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