Celiac safety profile
XO Taco
Taco Restaurant · Bar
713 E Fayette St, Syracuse, NY 13210
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tacos made with corn tortillas (masa) as a gluten-free option.
- Lettuce-wrapped tacos as an alternative to tortillas.
- GF items are reportedly clearly indicated on the menu, offering options that can be prepared gluten-free.
- Note: some items like chips may not be safe due to cross-contamination, and there are reports of shared cooking surfaces in the past.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists.
- Some diners report that chips are not safe due to cross-contact in fryers.
- There are historical references to tortillas being cooked on shared surfaces with flour tortillas, though some staff have indicated modifications or separate handling in certain visits.
- While recent diners describe helpful staff and GF options, experiences vary and not all occasions are risk-free.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.