Celiac safety profile
Cyclone Anaya's Tex-Mex Kitchen
Tex Mex Restaurant · Bar · Mexican Restaurant · Restaurant
309 Gray St STE 111, Houston, TX 77002
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tortilla chips (GF; often baked or prepared in a separate fryer)
- Queso dip (GF)
- Salsa (GF)
- Chicken flautas (GF)
- Ceviche tostadas (GF)
- Chicken tinga enchiladas with rice and beans (GF)
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility. This means cross-contamination remains a potential risk if strict precautions are not followed.
- Reports vary on how consistently staff understand or communicate about GF needs; several diners had strong positive experiences, while others encountered misunderstandings.
- Shared fryers and kitchen spaces can introduce risk, though there are multiple notes about staff checking with the kitchen and taking steps to minimize contact when requested.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.