Celiac safety profile
DiFabio's
Italian Restaurant · Bakery
2311 Frankfort Ave, Louisville, KY 40206
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility.
- There are conflicting signals about cross-contamination, including at least one report that GF calamari isn’t fried in a separate fryer, and other reports noting staff are generally knowledgeable about gluten-free options.
- Recent news indicates the restaurant planned to close at the end of 2025, which affects ongoing safety assurances and current operations.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.