Celiac safety profile
Island Take Out
American Restaurant
1500 ME-3, Bar Harbor, ME 04609
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns
- Gluten-free lobster roll
- Salads
- Soups
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which increases cross-contamination risk for celiacs.
- Fries and other fried items may be prepared in shared fryers, posing a potential gluten exposure.
- There is evidence that staff can be attentive to gluten cross-contact, but no explicit, facility-wide cross-contamination protocol is documented in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.