Celiac safety profile

Mochidoki

Ice Cream Shop · Cafe

176 Spring St, New York, NY 10012

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • See full report after page loads.

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free, and there are disclosures about cross-contact and shared equipment.
  • A general statement that most products may be gluten-free exists, but it is paired with a disclaimer about possible allergen cross-contact, so a guaranteed absence of gluten cannot be promised.
  • Certain items (e.g., banana pudding) are noted as not gluten-free in some contexts, adding to uncertainty.
  • Overall, a celiac-safe experience cannot be confidently ensured.

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