Celiac safety profile
LG Smith's Steak & Chop House
Restaurant
Lloyd G. Smith Blvd 82, Oranjestad, Aruba
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread served at the start of meals.
- Scallops prepared as GF (noted by a reviewer as a safe option).
- Steak/main courses (e.g., filet) described as GF by diners; one guest referenced a gluten-free result for a steak via a personal test.
- While not explicitly enumerated as GF on a menu in the provided evidence, these items were highlighted as safe by diners who have celiac considerations.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out purely by the facility type.
- Evidence of staff engagement with allergies and kitchen communication reduces risk, but the absence of a dedicated GF status means some level of uncertainty remains.
- Guests have repeatedly reported positive, attentive service and clear steps to accommodate gluten-free needs, which mitigates risk in practice.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.