Celiac safety profile
Lui Lui
Italian Restaurant · Bar · Catering Food And Drink Supplies · Function Room Facility
8 Glen Rd #11, West Lebanon, NH 03784
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- gluten-free pizza (including GF crust options)
- gluten-free pasta
- gluten-free rolls and dipping oil
⚠️ Risks & cross-contamination
- While there is a dedicated gluten-free facility signal and strong safety notes in the information, there are historical reports of cross-contamination risk, including instances where GF pasta may have been contaminated by non-GF preparation practices.
- A few diners have described not feeling fully safe in certain dining scenarios, including miscommunication or misunderstandings about GF preparation, which could affect some guests with celiac disease.
- Overall, recent evidence leans positive, but past experiences show that cross-contamination can occur if precautions aren’t consistently followed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.