Celiac safety profile
Egon
Restaurant
Moloveien 14, 8003 Bodø, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free Pizza Parma
- Gluten-free Pizza Margherita
- Gluten-free Pizza Prosciutto
- Gluten-free Pizza Piccante
- Gluten-free Pizza Genovese
- These items are explicitly listed as gluten-free on the menu, providing identifiable options. No explicit cross-contamination safeguards are documented in the collected information.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free.
- There is no explicit, verifiable documentation of cross-contamination precautions (e.g., separate ovens, fryers, or prep areas) in the collected information.
- Some external listings characterize the place as not a dedicated gluten-free facility and potentially unsafe for those with celiac disease, introducing uncertainty despite GF menu items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.