Celiac safety profile

James Ranch Grill

American Restaurant

33846 US-550, Durango, CO 81301

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Burger made with a house-made gluten-free bun
  • Fries prepared in a dedicated fryer

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so there is inherent cross-contact risk in non-GF foods.
  • Some salads may include croutons; confirm omission to avoid gluten exposure.
  • While there are documented precautions (glove changes, separate prep areas, dedicated toaster for GF buns, and order flags), there is still a potential for cross-contact in a mixed-kitchen environment.

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