DeVito's Restaurant

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, which means cross-contact risk may exist if separate preparation or dedicated tools are not explicitly documented.
• At least one guest noted requesting a glove change to reduce cross-contact, suggesting some awareness of contamination concerns, but this is not a comprehensive or independently verified safety protocol.
• The menu includes a "Gluten Free Entrees" section and mentions GF options such as grilled fish, chicken, and steaks, but it does not specify which exact dishes are guaranteed gluten-free or prepared to strict celiac standards.