Celiac safety profile
La Oveja Negra
Restaurant · Mediterranean Restaurant
Passeig de s'Arenal, 4, 07713 Sant Lluís, Illes Balears, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free spaghetti with bolognese sauce
- Lamb burger with GF mini baguettes
- Chips/potatoes fried in a dedicated GF fryer
- Gluten-free paella
- Gluten-free pasta options
- Pan burger with a gluten-free bun (GF bun option)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk compared to a truly GF-only venue.
- Evidence points to proactive practices: allergens marked on the menu, staff able to discuss allergies, and at least one explicit separate fryer for GF options.
- Some dishes may involve shared prep spaces; confirm with staff and request careful handling and separate frying when possible.
- While recent experiences highlight positive attention to GF needs, occasional risks can still arise without proactive communication.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.