Celiac safety profile
Kinara Indian Cuisine
Indian Restaurant
1326 Davie St, Vancouver, BC V6E 1N6, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free curries
- Papadum (used as a naan substitute in at least one report)
- Gluten-free rice pudding for dessert
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which raises cross-contamination concerns for diners with celiac disease.
- Naan bread contains gluten; some fried appetizers or other menu items may contain gluten or be cross-contaminated, and these items are not clearly confirmed as GF.
- While some staff are described as knowledgeable about celiac and allergies, explicit, formal cross-contamination precautions are not documented in the collected information.
- The most recent, strong gluten-free assurances are not consistently present in feedback, contributing to some uncertainty.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.