Celiac safety profile

Water St. Café

Canadian Restaurant · Canadian Pacific Northwest Restaurant · Italian Restaurant

300 Water St, Vancouver, BC V6B 1B6, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free gnocchi (two types mentioned)
  • Gluten-free pasta
  • Gluten-free bread substitution (add-on option on certain dishes)
  • Gluten-free waffles (noted in brunch contexts)
  • Gluten-free desserts (e.g., chocolate pudding)
  • These items are explicitly labeled gluten-free in menu contexts or reviews. However, the establishment is not described as a dedicated gluten-free facility, so cross-contact remains a possibility.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which introduces cross-contact risk.
  • The kitchen space is described as small in at least one report, raising the potential for cross-contamination.
  • Fryers or shared cooking surfaces may pose risks (e.g., fries coated prior to frying).
  • There is at least one recent report of a gluten exposure affecting a diner, highlighting that safety is not guaranteed.
  • On the positive side, staff have sometimes engaged proactively about allergens and, in some cases, prepared items with separate handling (e.g., separate pan for halloumi) and discussed the level of cross-contact with diners.

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