Celiac safety profile

Gabriella's Italian Steakhouse

Restaurant · Italian Restaurant · Steak House

447 NJ-35, Red Bank, NJ 07701, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Tuna Tartare (GF available)
  • Gluten-free pasta (GF option offered on the menu)

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists.
  • Some observed or reported practices indicate shared fryers and cookware can pose a risk for gluten exposure on certain sides or preparations; discuss specifics with your server and the kitchen before ordering.
  • While staff have shown knowledge and willingness to navigate gluten concerns, unsafe preparation can occur if items share equipment or were not isolated for GF prep.

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