Celiac safety profile
Sweet ‘n Salty
American Restaurant
237 Main St, Townsend, MA 01469
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Sandwiches and burgers can be made gluten-free using gluten-free bread/buns (GF sourdough noted by at least one reviewer).
- Grain bowls and salads can be GF, with in-house roasted meats mentioned as a GF-friendly option.
- Desserts are gluten-free.
- Fries are gluten-free when prepared in a dedicated gluten-free fryer.
- The entire menu can be made gluten-free, per recent diner feedback.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free. This means there is an inherent cross-contact risk in general kitchen operations.
- Positive notes include a dedicated GF fryer and reports that grill-cleaning precautions are taken for GF orders, which help mitigate risk.
- Some diners emphasize that staff are knowledgeable about celiac needs and can guide selections, but the non-dedicated setup means ongoing vigilance is still required.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.