Celiac safety profile
Slice Slice Baby
Pizzatakeaway
23C Albert Street, Whitianga 3510, New Zealand
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza base option using a trusted GF brand (Venedi bread) so pizzas can be made GF.
- GF pizzas prepared with separate equipment (e.g., separate board/slicer) to reduce cross-contamination risk (as noted by at least one community review).
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which means cross-contamination risk cannot be ruled out entirely.
- Reported practices include using a GF base and separate equipment for GF pizzas, which helps mitigate risk, but these are not guaranteed across all orders or visits.
- The evidence base includes recent signals of GF awareness and safety-conscious notes, but given the non-dedicated facility status, there is still inherent risk compared to true GF facilities.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.