Celiac safety profile

The Booch Bar

Restaurant · Bar · Coffee Shop

110 Keawe St, Hilo, HI 96720

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Turkey sandwich on gluten-free bread (GF bread)
  • Burgers served on gluten-free buns
  • Fish tacos labeled gluten-free
  • Jerk chicken tacos (gluten-free labeling)
  • Casablanca sandwich prepared with gluten-free bread
  • Rice and beans and other sides noted as GF in various experiences

⚠️ Risks & cross-contamination

  • The establishment is not a dedicated gluten-free facility, so cross-contamination risk exists in theory.
  • Several guests report careful handling: staff who change gloves, use separate prep steps for GF items, and confirm GF status at delivery.
  • A few reviews describe incidents or anxiety around gluten-containing components (e.g., substitutions or bread handling) that suggest cross-contact risk in practice.
  • Overall, the evidence supports strong awareness and careful practices, but not perfect or universal safety across all dishes or occasions.

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