Celiac safety profile
The Saint Bar & Kitchen
Restaurant · Bar
170 South St, St Andrews KY16 9EG, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Soup (noted as a gluten-free item in the collected information)
- Sticky Toffee Pudding (listed among gluten-free menu items)
- There are indications that gluten-free items are available and that substitutions to make dishes gluten-free are possible, guided by staff knowledge
⚠️ Risks & cross-contamination
- The establishment is not described as a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out.
- Staff knowledge and menu adaptability appear strong, which helps, but without a dedicated facility or explicit cross-contamination precautions, risk remains non-zero.
- At least one recent review notes dishes were overcooked and not ideally served, which can complicate a celiac dining experience if gluten-free substitutions aren’t properly prepared in a timely, careful manner.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.