Celiac safety profile
Chaska Indian Cuisine
Modern Indian Restaurant
7244 GB Alford Hwy #55, Holly Springs, NC 27540
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Homemade cheese cooked in korma sauce with nuts & raisins. (GF)
- Paneer cheese cooked with bell peppers, onions in a tangy sauce. (GF)
- Paneer Leeche (Owner’s Signature) — Homemade protein-rich cheese prepared with Leeche fruit in a creamy tomato sauce with herbs & ginger. (GF)
- Mixed green vegetables cooked with fresh herbs and spiced sauce. (GF,V)
- Chickpeas & fresh tomatoes cooked in thick onion-based sauce. (GF,V)
- Fresh homemade classic-rich cheese cubes cooked with green peas in a spiced sauce. (GF)
⚠️ Risks & cross-contamination
- The restaurant is not identified as a dedicated gluten-free facility, which introduces potential cross-contact risk.
- A community listing notes the lack of dedication and cautions about safety; it also confirms the existence of GF menu items, but emphasizes direct confirmation of safety precautions.
- Some positive, recent diner experiences mention GF accommodations, including staff engagement with GF needs, but evidence is not uniformly conclusive for every visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.