Celiac safety profile
Old Scratch Pizza & Beer
Pizza Restaurant
2450 Dayton Xenia Rd, Beavercreek, OH 45434
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crust pizzas (made in-house with gluten-free flour) prepared in a separate area and baked in a dedicated oven. Examples discussed by diners include gluten-free versions of popular pies like Angry Beekeeper and Dayton, among others.
⚠️ Risks & cross-contamination
- The official data does not label the restaurant as a dedicated gluten-free facility. However, multiple recent accounts describe a separate prep area and a dedicated oven for gluten-free pizzas, which substantially lowers cross-contamination risk for those with celiac disease.
- As a precaution, ask staff to confirm current GF prep practices (areas, ovens, and any fryer or shared equipment), since practices can change and explicit, up-to-date confirmation helps ensure safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.