Celiac safety profile
Five on Black
Brazilian Restaurant · American Restaurant · Family Restaurant · Gluten Free Restaurant
413 3rd St NW Suite 2, Great Falls, MT 59404
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- All menu items are gluten-free. This is repeatedly noted in the collected information as a core feature.
- Gluten-free bowls built with rice bases (white or brown) and available protein options (e.g., beef, chicken, tofu) with vegetables.
- Gluten-free cheese bread / pão de queijo and other GF cheese buns.
- A fully GF kitchen environment is indicated, supporting safer cross-contact practices for diners with celiac disease.
⚠️ Risks & cross-contamination
- The restaurant markets itself as dedicated gluten-free, which supports strong cross-contamination precautions.
- There is at least one recent customer report of a gluten reaction after dining, suggesting that, while safety is high, there is still a non-zero risk. As always, communicate allergens clearly at the counter and observe any personal risk signals during the visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.