Celiac safety profile

Fayetteville Taco & Tamale Co.

Restaurant · Bar · Catering Food And Drink Supplies · Catering Service

417 M.L.K. Jr Blvd, Fayetteville, AR 72701

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free chips and guacamole (explicitly noted as GF).
  • Desserts that are described as gluten-free, such as a gluten-free lemon pie and gluten-free ice cream.
  • Tacos and other items prepared with corn tortillas when requested (corn tortillas are highlighted as the GF option in at least one report).
  • Fajitas and other GF-friendly preparations were mentioned in the context of labeled GF options and staff confirming safety.
  • A separate fryer for GF items was reported, reducing cross-contact risk for fried components.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which inherently carries some cross-contact risk.
  • While multiple recent guests report strong safety practices (labeling, manager involvement, separate fryer for GF items), one review notes that GF entrees can be limited for celiac customers, suggesting a potential gap in options for some diners.
  • Always consider asking for the GF protocol (e.g., fryer specifics, sauces, and shared surfaces) at the time of ordering.

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