Celiac safety profile
The Widdrington Inn
Pub · Restaurant
A1068, Widdrington, Morpeth NE61 5DY, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Battered Cod (in gluten-free batter) with hand-cut chips and mushy peas
- Baked Whole Camembert with gluten-free toasted brioche
- Creamed Garlic Mushrooms on gluten-free toasted brioche
- Soup of the Day with gluten-free bread & butter
- GF Sticky Toffee Pudding
- GF Chocolate Brownie
⚠️ Risks & cross-contamination
- The GF menu carries a caution that allergen traces may be present in dishes.
- The establishment is not a dedicated gluten-free facility, so there is inherent risk of cross-contamination outside of clearly labeled items.
- Some recent diners report confident GF service (e.g., separate GF fryer) while older accounts show uncertainty about how GF options are handled on certain days. Availability and procedures may vary by visit; always confirm fryer practices and prep surfaces with staff at the time of ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.