Celiac safety profile
Deák Étterem
Restaurant
Sopron, Erzsébet u. 20, 9400 Hungary
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Glutenfree burger (gluténmentes buci) with GF bun option listed explicitly.
- Vegán Deák burger (vegan glutenfree bun) with GF bun.
- Deák burger variant that uses a gluten-free bun is available in menu offerings.
⚠️ Risks & cross-contamination
- A recent review mentions that preparations may be in a shared kitchen, and 100% gluten-free guarantees are not stated as being possible. This indicates a non-zero risk of cross-contact for some dishes.
- Despite a dedicated gluten-free label in the data, the presence of mixed kitchen practices means ongoing careful communication with staff is advisable when ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.