Celiac safety profile
The Holy Donut
Donut Shop · Bakery · Breakfast Restaurant · Coffee Shop
1197 Portland Rd, Arundel, ME 04046, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free donuts (various flavors) are explicitly offered and are described as kept separate from gluten-containing donuts, with staff changing gloves and packaging GF donuts in separate bags.
- The donuts are Maine potato donuts, which is a consistent description across observations.
- A gluten-free option is also mentioned in the context of a GF menu and clearly labeled GF packaging in multiple accounts, though not all locations report a fully dedicated GF facility.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contamination risk remains a possibility even with precautions.
- Reports vary: many guests describe successful, safe experiences with careful handling (glove changes, separate display, separate bags, and sometimes dedicated fryers). Others report illnesses or symptoms after dining, or note that cross-contact occurred despite precautions.
- A few guests have mentioned issues such as incorrect packaging or items sold out of GF options, which can complicate safe choices.
- Overall, precautions exist and are frequently invoked, but the absence of a dedicated gluten-free production space means risks can never be ruled out entirely.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.