Red Fort Cuisine Of India

⚠️ Risks & cross-contamination

• The establishment is not described as a dedicated gluten-free facility, so cross-contact remains a possibility.
• Some items are reportedly prepared in ways that could introduce gluten, and naan bread is mentioned as not gluten-free in at least one account.
• There are reports of a staff member noting allergy safety and menu labeling, which is helpful, but one account mentions uncertainty about whether certain fried items are gluten-free.
• Overall, many dishes are described as gluten-free or clearly labeled, suggesting practical safety for many orders when careful choices are made.