Celiac safety profile
barBURRITO
Tex Mex Restaurant
9317 96 St unit 105, Fort St John, BC V1J 6V5, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-friendly burritos made with certified gluten-free tortillas (tortillas stored separately from flour tortillas and handled on parchment during prep).
- Burrito bowls, which can be assembled with GF ingredients.
- Gluten-friendly quesadillas made with gluten-free tortillas.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which inherently carries a cross-contamination risk.
- Some materials outside GF prep (shared ingredients, utensils, or surfaces) could pose risk if proper controls slip.
- However, there are strong, explicit precautions in practice at this location: gluten-free tortillas are handled with parchment, gloves are changed for GF orders, and toppings are served from fresh containers with attention to avoiding contact with gluten-containing items. These precautions appear to be applied consistently in recent experiences and are frequently highlighted by customers as a key safety factor.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.