Celiac safety profile
Cecconi's
Italian Restaurant
Spuistraat 210, 3HG, 1012 VT Amsterdam, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (including pasta varieties like lobster pasta prepared GF)
- Gluten-free bread
- Mushroom risotto (noted as naturally gluten-free)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is a non-zero cross-contamination risk to consider.
- However, multiple recent reports highlight staff knowledge about gluten-free needs and cross-contamination precautions, including attempts to explain separation methods to guests.
- A minority of recent feedback mentions a less favorable experience (perceived price and service tone), which is important to keep in mind but does not negate the GF-focused safety signals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.