Celiac safety profile
Boutros
Middle Eastern Restaurant · Brunch Restaurant · Cocktail Bar · Lebanese Restaurant
185 Atlantic Ave, Brooklyn, NY 11201, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (explicitly referenced as safe and toastable separately).
- There is no claim of a dedicated gluten-free facility. A community listing cautions that it “may not be safe for those with celiac disease,” suggesting you should confirm safety precautions with the staff before ordering.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which introduces cross-contamination risk potential.
- Some menu items may require modifications to be GF; while staff have been described as accommodating, the lack of a GF-only kitchen means vigilance is still important.
- A cautious approach is advised: ask about current cross-contamination practices, confirm whether specific dishes can be prepared GF, and request separate utensils, pans, or toasting when applicable.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.