Celiac safety profile
Il postaccio
Restaurant · Pizza Restaurant · Seafood Restaurant
Fondamenta Pescheria, 16, 30021 Caorle VE, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which inherently raises cross-contamination concerns.
- A recent negative review explicitly states that, for celiacs, contamination is almost certain because there is only one oven.
- External listings summarize concerns about shared kitchen spaces and non-dedicated gluten-free preparation, which aligns with the cautions raised by individual reviews.
- There are mentions of gluten-free pizza options and a gluten-free menu in some sources, but these do not overcome the core risk of cross-contact in a non-dedicated facility.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.