Celiac safety profile
Bar Harbor Lobster Pound
Seafood Restaurant · Bar And Grill · Family Restaurant · Fish And Chips Restaurant
414 ME-3, Bar Harbor, ME 04609
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free lobster roll on a gluten-free bun
- Shrimp tacos (gluten-free)
- Lobster dinner with a GF bun and sides (salad, coleslaw, corn)
- Gluten-free nachos (made with corn chips)
⚠️ Risks & cross-contamination
- Shared fryer: Fries and fried items are typically not safe for celiac diners due to cross-contact; avoid fried sides unless explicitly prepared separately.
- Non-dedicated GF facility: The business is not described as a dedicated gluten-free facility, so cross-contamination precautions depend on staff practices and kitchen protocols.
- Positive notes on staff: Several recent reviews highlight staff knowledge about gluten-free needs and cross-contamination, and willingness to adjust practices to protect diners with celiac disease.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.