Celiac safety profile
Au Coin du Vietnam
Vietnamese Restaurant
1530 Rue Galt O, Sherbrooke, QC J1H 2B4, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Shrimp beignets (gluten-free)
- Gluten-free soups
- Sauces prepared gluten-free
- Gluten-free desserts (GF menu contains dessert options)
- Gluten-free options across the menu via a dedicated gluten-free menu
- Spring rolls and other GF-appetizer options mentioned within the GF menu context
⚠️ Risks & cross-contamination
- While the majority of evidence points to strong cross-contamination precautions (dedicated gluten-free menu and, in at least one case, a dedicated fryer for GF beignets), there is at least one report of confusion about GF offerings during lunch service. This suggests occasional variability in how GF options are communicated, though it does not negate the overall GF program.
- Overall, the evidence indicates low risk of cross-contamination when following the GF menu and staff guidance, but as with any dining plan, individual experiences may vary.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.