Celiac safety profile
Fisherman's Landing Restaurant
Restaurant · Seafood Restaurant
Main St N, Rocky Harbour, NL A0K 0A6, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pan-fried cod prepared with gluten-free flour (rice flour)
- Oven-baked fries (fries cooked in the oven)
- Gluten-free pancakes (breakfast)
- Gluten-free French toast
- Gluten-free desserts (e.g., strawberry champagne cheesecake)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is an inherent risk of cross-contact.
- One guest experienced a reaction after dining on pancakes the next morning, which suggests cross-contact can occur, possibly due to grill cleanliness or shared cooking surfaces.
- Positive signals include a separate gluten-free menu and reports of dedicated preparation practices for some GF items (e.g., fries in the oven), but these precautions may vary by item and by kitchen workflow, especially during busy periods.
- When in doubt, discuss cross-contact safeguards with the staff and request clean cooking surfaces and separate utensils where possible.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.