Celiac safety profile
Pizza Napoletana & Bar Ventidue
Restaurant · Italian Restaurant
Ul. Stjepana Radića 22, 31000, Osijek, Croatia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas made with a gluten-free crust
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- Pizzas (including GF versions) are prepared in a shared kitchen area, with a single oven noted in observations, which raises cross-contact risks.
- There are historical and recent notes about potential gluten presence in the kitchen environment and cross-contact risks associated with shared equipment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.