Celiac safety profile
Red Cow
Restaurant
881 Lake St N, Wayzata, MN 55391
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries prepared in a dedicated gluten-free fryer
- Gluten-free buns for burgers (or burgers served on GF buns)
- Burgers and other sandwich-style options that can be made GF with GF buns or lettuce wraps
- Gluten-free wings and buffalo cauliflower prepared in dedicated GF fryers
- Lettuce-wrap substitutions for burger buns
⚠️ Risks & cross-contamination
- Not a dedicated GF facility, so cross-contamination is possible if safety steps aren’t consistently followed, particularly during busy periods.
- Occasional reports of miscommunication or unmarked items highlight the need for proactive allergy confirmation with staff and management.
- While many guests have had safe experiences, there are a few cases of gluten exposure described in reviews, which indicates that risk is not zero.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.