Celiac safety profile
Abruzzo Italian Kitchen
Italian Restaurant
115 Central Ave, Whitefish, MT 59937
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (GF pasta bolognese is mentioned in reviews as a GF option).
- Fried calamari prepared in a gluten-free fryer, indicated as celiac-safe in at least one account.
- Gluten-free pizza options, with some servers describing preparation on a separate pan in an oven separate from regular pizzas (though this is not consistently guaranteed across all visits).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- Several recent accounts highlight cross-contamination risks, especially around pizza preparation in shared ovens.
- Fryers and other cooking surfaces may not always be gluten-free; at least one account advises avoiding fried items due to contamination concerns.
- While staff knowledge is frequently praised, the absence of a fully dedicated gluten-free workflow means a vigilant diner should communicate clearly about safety needs and expectations.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.