Celiac safety profile

The Nook

Hamburger Restaurant · American Restaurant · Bar · Restaurant

492 Hamline Ave S, St Paul, MN 55116

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free hamburger buns are available for burgers.
  • Lettuce-wrapped burger option (bun-free) is mentioned as a safe-adjacent alternative.

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free.
  • Reports vary on fryer safety: some accounts claim a dedicated GF fryer for fries, while others indicate the fryer is not dedicated or that cross-contamination risk remains due to proximity to batter stations.
  • A recent positive note: a server worked with the kitchen to ensure separate handling for burger, bun, and onions and to grill components separately. A later note cautions about high cross-contamination risk around fry stations and dairy-related battering.
  • Overall, success stories exist where separate pans/grills were used and buns were avoided or substituted, but the variability means a cautious approach is prudent.

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