Maclean Street Fish Supply

⚠️ Risks & cross-contamination

• The facility is not documented as a dedicated gluten-free facility in the collected information.
• There are conflicting statements about whether gluten-free foods are cooked in a dedicated fryer or in separate facilities/equipment. One part of the information notes a separate fryer, while another clearly states the establishment is not a dedicated gluten-free facility.
• A recent positive safety signal exists, but without a firm commitment to cross-contamination controls, there is inherent uncertainty for someone living with celiac disease.