Celiac safety profile
Barley and Vine Kitchen and Bar
American Restaurant · Bar
17516 Dodd Blvd, Lakeville, MN 55044
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free Margarita flatbread (GF) — reported as safe by a recent diner.
- Margherita flatbread (GF marked) — reported safe by another recent diner.
- Note: These items are explicitly identified as GF on menus in the collected evidence. However, gluten-free labeling does not guarantee zero cross-contamination, particularly where shared fryers or shared cooking surfaces are involved.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- Shared fryers and mixed cooking lines have been noted in reviews and summaries, raising cross-contamination concerns for strict celiac needs.
- While some staff are described as knowledgeable and attentive, other reports emphasize the need for precise communication about gluten restrictions and potential cross-contact.
- Positive recent experiences exist (GF items marked and prepared with care), but negative cautions about cross-contamination are present in more recent feedback.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.