Celiac safety profile
Made by Jonty
Cafe · Breakfast Restaurant
363 Sharrow Vale Rd, Sharrow, Sheffield S11 8ZG, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free cakes and other gluten-free baked goods (made in-house).
- Gluten-free bagels used to replace bread in breakfast dishes.
- Note: Some evidence indicates a broad range of gluten-free offerings alongside other dietary options, though not a dedicated GF menu.
⚠️ Risks & cross-contamination
- The facility is not described as dedicated gluten-free, so cross-contact risk cannot be ruled out in the kitchen.
- Historical notes mention separate gluten-free handling (e.g., dedicated GF tongs for GF items), but it’s unclear if those practices are current.
- If you have celiac disease with strong sensitivity, discuss current kitchen practices with staff before ordering and consider calling ahead to confirm.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.