Celiac safety profile
The Keg Steakhouse & Bar
Restaurant · Bar · Bar And Grill · Cocktail Bar
576 Main St, Moncton, NB E1C 0C5, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Crème brûlée (gluten-free as noted by multiple diners)
- Fries prepared in the oven (oven-baked fries as a gluten-free alternative to fried fries)
- Steak options (e.g., filet mignon, top sirloin) prepared with cross-contamination precautions
- Pistachio-crusted salmon (explicitly noted as gluten-free in at least one diner account)
- The information emphasizes that many items are clearly marked as gluten-free on the menu, and that staff will verify safety with the kitchen. If you have multiple dietary restrictions, you should still communicate them clearly and request confirmation from a manager or kitchen before ordering.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contact remains a theoretical risk if precautions lapse.
- Some posts indicate that not all fries are guaranteed gluten-free unless oven-baked; some locations may lack a dedicated fryer, so confirm preparation methods for any fried items.
- While the overall pattern is strong, there are occasional older reports mentioning cross-contact concerns. Recent evidence, however, shows a tightened safety approach with multiple staff verifications.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.