Celiac safety profile

Charnallies Restaurant & Bar

American Restaurant · Bar · Breakfast Restaurant · Coffee Shop

1-5 Pier Ave, Clacton-on-Sea CO15 1QB, United Kingdom

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free tortillas (GF item on the GF menu)
  • Gluten-free tortilla chips (GF item on the GF menu)
  • Jacket potatoes as a safe alternative to fries

⚠️ Risks & cross-contamination

  • No dedicated gluten-free facility is indicated; the menu includes gluten-free options but not a separate GF kitchen.
  • Fries are reportedly cooked in a shared fryer, with some guests advised to choose jacket potatoes or tortilla chips instead.
  • Some reviews note staff may be uncertain about cross-contamination in certain situations, though other feedback praises staff attentiveness and GF precautions.
  • Overall, while the GF menu is strong and well-received, the cross-contamination risk—especially around fried items—remains a significant consideration for someone with celiac disease.

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