Celiac safety profile
Bare Beppe Kafé
Cafeteria · Bakery · Cake Shop · Catering Service
Kongens gate 10, 3210 Sandefjord, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free focaccia
- Gluten-free brownies
- Gluten-free wraps
- Gluten-free sandwiches
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which may not be safe for people with celiac disease.
- While there are signs of careful labeling and responsive staff, cross-contamination risk remains a concern due to the lack of a dedicated facility.
- Recent positive experiences with labeled GF items and attentive service help, but they do not fully mitigate the inherent risk of non-dedicated production.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.