Celiac safety profile

Jersey Mike's Subs

Sandwich Shop · Catering Service · Deli · Fast Food Restaurant

520 Folly Rd Suite 20, Charleston, SC 29412

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread: Udi’s brand, used for many subs (available in different sizes, including giant)
  • Gluten-free bowls: Sub without bread as an option
  • Gluten-free cookies: Udi’s-brand cookies sometimes available
  • Accessible GF sides/snacks: Some locations report GF chips or other packaged GF items
  • Ready-to-avoid options to manage risk: Sub in a tub (meat/cheese and toppings served without bread)

⚠️ Risks & cross-contamination

  • There is a general, inherent risk of cross-contamination in fast-food kitchens. The collected information notes that some toppings are shared and that risk can persist if front-line prep creases happen during peak times.
  • The strongest safety signals come from reports of back-area prep, dedicated knives, fresh gloves, parchment wrapping, and separate prep surfaces. In busy periods, delays or variations can occur, and not every staff member may be equally consistent at all times.
  • For highly sensitive cases, it’s prudent to clearly declare the allergy, observe the GF prep setup, and consider asking to watch the GF prep steps when possible.

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