Big Daddy’s Ice Cream

⚠️ Risks & cross-contamination

• The facility is not a dedicated gluten-free establishment, which means cross-contamination is a real consideration.
• There isn’t explicit documentation of cross-contact precautions or GF-specific handling practices in the collected information.
• While there are positive signals about safety from the last year, the lack of explicit GF items or procedures means a cautious approach is wise.